Food as Resistance

Department of African American Studies affiliate, Dr. Monica White, professor of Environmental Justice, has launched a new, peer-reviewed, Black food sovereignty journal, The Land, Food, and Freedom Journal. The inaugural edition is live now. The Land, Food, and Freedom Journal works to “reclaim space, togetherness, kinship, intellectual rigor, healthy debate, and creative expansiveness in all imaginable ways toward Black food sovereignty and liberation”.

Learn more.